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Welcome to Kloster Hornbach
Nice to see you!
CURRENT MENU
SNACK TIME IN THE BEER GARDEN
(from 02:00 pm to 06.30 pm)
Palatine sausage salad
with regional bread
€ 11,00
“Schmankerlbrettchen”
with bread from the regional bakery "Kissel"
with Bierknacker, bacon,
selection of cheese and tartar from smoked salmon
€ 11,00
„Obatzda“ (bavarian delicacy)
with caraway and bell pepper
€ 10,00
with cheese
€ 9,00
with bacon or boiled ham
€ 10,00
Colourful salad with tomato, cucumber, peppers
as well as various grains and house dressing
€ 10,90
Delicious from the “Klosterschänke”
Appetizers and Starters
Summer leaf salads with balsamic walnut dressing
on dumpling slices with radishes and herb pesto
€ 12,00
(as appetizer portion) € 8,00
(as appetizer portion) € 8,00
Salad of zucchini and charantais melon
with Feta and marinated mini spinach
€ 15,00
(as appetizer portion) € 10,00
(as appetizer portion) € 10,00
Tepid fillet from the smoked trout with
Wasabicream, crispy filo dough and green asparagus
€ 16,00
(as appetizer portion) € 12,00
(as appetizer portion) € 12,00
Terrine of quail breast and duck liver with
sweet- sour cherry compote and rocket salad
€ 19,00
(as appetizer portion) € 14,00
(as appetizer portion) € 14,00
Veal tatar with quail egg, mango chilisalsa
Grissini and herbal salad
€ 18,00
(as appetizer portion) € 14,00
(as appetizer portion) € 14,00
Main Courses and Entrées
Soup of herbs from the monastery garden,
Croutons and garden cress
€ 8,00
Lingurian fish stew with garlic baguette
€ 19,00
(as appetizer portion) € 12,00
(as appetizer portion) € 12,00
Tarte flambé with onions, bacon and
grated hard cheese*
€ 12,50
Lentil „Rösti“ on coconut curry vegetables,
carrot ginger puree and coriander oil
€ 16,00
Salmon slices with pancous pers on creamy pasta beads,
fried salad hearts and dried tomatoes*
€ 21,00
Cooked meatballs in a white sauce with capers with potato straw
and lemon horseradish foam
€ 19,00
Venison steak with chanterelles, spring leeks,
pomegranate and corn blinis
€ 26,00
Rump steak from US-Beef (about 250graw) with herb butter,
bacon beans and “monastery potatoes”*
€ 24,00
„Daily monastery meal“
Please ask the service staff for details
Sweet bites as dessert
Vanilla crème brûlée with seasonal fruits
and one scoop of ice cream of your choice
€ 10,00
Mascarpone tart with raspberries and pistachio ice cream
€ 11,00
Praline of ganache with vinaigrette of the pine nuts, peach and cassissherbet
€ 12,00
Selection of cheese with fruitcake and fig mustard
€ 12,00
* Please ask for a vegetarian version
Schänken Menu
Salad of zucchini and charantais melon with feta and marinated mini spinach
♦ ♦ ♦ ♦
Soup of herbs from the monastery garden, croutons and garden cress
♦ ♦ ♦ ♦
Venison steak with chanterelles, spring leeks, Pomegranate and corn blinis
♦ ♦ ♦ ♦
Mascarpone tart with raspberries and pistachio ice cream
4-Course meal € 49,00
3-Course meal without soup € 42,00
3-Course meal without starter € 39,00
Additionally we recommend:
2019 Blanc de Noir - QbA trocken - Weingut Dominic Stern, Hochstadt
0,1l € 6,00 • 0,75l € 36,00
2018 Cuvée „Halbstück“ - QbA trocken - Weingut Emil Bauer, Nussdorf
0,1l € 6,50 • 0,75l € 38,00
2015 “Freinsheimer Oschselskopf“ - Rieslaner Auslese - Weingut Kassner-Simon, Freinsheim
0,1l € 6,90 • 0,5l € 42,00
Asparagus season at Kloster Hornbach
White and green asparagus salad
with tomato tarragon vinaigrette and quail egg
€ 11,00
Cream soup of asparagus
with wild garlic pesto
€ 9,00
Asparagus “Palatinate” served whole (from Römerberg)
with potatoes and Sauce Hollandaise or melted butter
Please ask the service staff
Additionally we recommend:
Raw and boiled ham € 9,00
"Wiener Schnitzel" € 12,00
Fish filet (according to daily offer) € 17,00
US- Beef point steak € 18,00
2019 Sauvignon Blanc - QbA trocken – Weingut Emil Bauer, Nussdorf
0,1l € 6,00 • 0,75l € 36,00
2017 Laumersheimer Chardonnay & Weißburgunder - QbA trocken VDP Ortswein - Weingut Knipser, Laumersheim
0,1l € 7,20 • 0,75l € 41,00
Our ice cream selection
3 scoops of ice cream of your choice
€ 5,00
with whipped cream € 5,90
with whipped cream € 5,90
Iced coffee or iced chocolate
Ice tea with mint and passion fruit
€ 6,50
“Vitamin bomb”
Fresh seasonal fruits with lemon sorbet, blackcurrant sorbet and yogurt ice cream
€ 9,00
„Klostersteinbruch“
Vanilla-, chocolate- and macadamia nut tres leches
in a crunch of oats and nuts on nougat crème and splitter of our “Klostersteine”
in a crunch of oats and nuts on nougat crème and splitter of our “Klostersteine”
€ 11,00
“Berries”
Strawberry ice cream, sherbet of cassis and raspberries with fresh berries and Pesto of tarragon and mint
€ 9,00
„Frozen Cheesecake“
Lemoncheesecake and ice cream of the macadamia nut with a light quark crème and salty caramel
€ 8,00
Our ice creams:
vanilla, chocolate, strawberry, walnut, lemon, raspberry, blackcurrant
at the end or at coffee time
Selection of homemade pies
€ 4,50
Selection of homemade cakes
€ 4,90
Portion of whipped cream
€ 0,90
In accordance with the EU regulation on the provision of food information to consumers of 13. December 2014, we are hereby informing you that our meals may contain eggs, sesame, soy, milk, celery, grain, mustard, fish, peanuts, crustacean, nuts, molluscs, sulphur dioxide and lupines.